Fried Brussels Sprouts

Our best selling appetizer. Fried Brussels sprouts with prosciutto, garlic oil, Parmesan, and lemon juice. Finished with balsamic reduction.
- gluten free

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23 people have popped this dish

5 months ago

Kylie

THE BEST BRUSSEL SPROUTS I HAVE EVER HAD. If you're late to the brussel sprout game and think of stinky brussel sprouts your mom used to make you eat, you need to catch up with the rest of culinary world. You will see brussel sprouts as an appetizer option in most Southern California restaurants these days, but none compare to the ones at Rancho Capistrano Winery. The greens are fried to perfection and topped with balsamic glaze, prosciutto (you can also order them without the prosciutto as a vegetarian option) and large parmesan cheese flakes. The fried brussel sprouts are without a doubt my absolute favorite thing on the menu. Which says a lot, since ALL the food is quite incredible. I have been eating these delicious, glazed veggies since Rancho Capistrano Winery has introduced them. I have yet to get enough. If you are visiting RCW for the first time, I cannot recommend these enough!

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Appetizers

$14

Fried Brussels Sprouts

Our best selling appetizer. Fried Brussels sprouts with prosciutto, garlic oil, Parmesan, and lemon juice. Finished with balsamic reduction.
- gluten free

Back To Menu