Lunch Menu

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Lunch Menu

Appetizers

2830223

Featured

Fried Brussels Sprouts

$14.50Our best selling appetizer. Fried Brussels sprouts with prosciutto, garlic oil, Parmesan, and lemon juice. Finished with balsamic reduction.
- gluten free

2830223

1720114

Featured

Fig Bruschetta

$15Strawberries and bruschetta mix on top of a crostini. Finished with goat cheese crumbles, onion, basil, and balsamic glaze.

1720114

100019

Burrata Caprese

$16Arugula, heriloom cherry tomatoes, burrito, garlic oil, basil pesto and balsamic reduction. Gluten Free

100019

1420111

Gorgonzola Apple Flatbread

$16Garlic oil, Gorgonzola blue cheese, mozzarella, grapes, and apples. Finished with parsley, bacon, and a drizzle of honey.

1420111

73004

Ahi Poke Stack

$18Marinated ahi stacked with wasabi sauce, mango, and avocado. Served with wonton chips.

73004

61014

Mushroom Truffle Flatbread

$16Alfredo sauce topped with mushrooms, prosciutto, broccolini, truffle oil, mozzarella, and Parmesan

61014

51004

Big Cheese Plate

$25A generous portion of selected cheeses with dried seasonal fruit, meat, nuts, and crackers.
- gluten free

51004

70007

Roasted Beet Hummus

$11Beet garlic hummus served with pita, veggies or both.
- gluten free pita available add $3.5

70007

62004

Gourmet French Fries

$9Your choice of sweet potato fries, classic french fries, cilantro pesto fries, Sriracha Gorgonzola fries, or lemon truffle fries.
-gluten free

62004

10001

BBQ Chicken Flatbread

$16Chicken, spicy BBQ sauce, red onions, Gorgonzola, mozzarella, tomatoes, and cilantro.

10001

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Seafood Arancini

$15Fried risotto ball stuffed with shrimp, scallops, salmon and ricotta. Topped with a lemon caper sauce.

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Shrimp Scampi Flatbread

$19Garlic shrimp with onions, red bell peppers, tomatoes, mushrooms and asparagus over alfredo sauce and mozzarella sauce.

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Salads / Soups

Add-on:
Salmon $9, Shrimp $7, Chicken $4, Steak $9, Avocado $1.5
May only purchase as an add for a salad.

30003

The Ranch Wedge

Artisan romaine, blue cheese dressing, heirloom tomatoes, bacon, pickled red onions, and blue cheese crumbles.
-gluten free half $14full $18

30003

10001

Steak Salad

6 oz. of USDA prime flat iron steak atop a bed of mixed greens tossed with balsamic vinaigrette, grapes, apples, pecans, and blue cheese crumbles.
-gluten free half $18full $25

10001

20011

Ahi Poke Salad

Marinated ahi, mixed greens, wontons, avocado, apples, red onions, strawberries, mango, and cucumber with an Oriental ginger sesame dressing.half $19full $23

20011

10010

Cream of Tomato Soup

RCW's house soup.
-gluten free cup $8bowl $11

10010

20002

The Winery Cobb

Mixed greens tossed in blue cheese dressing. Topped with avocado, bacon, red onions, tomatoes, diced chicken, blue cheese crumbles, and a hard boiled egg.half $15full $20

20002

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Classic Caesar

Romaine, heirloom tomatoes, shaved parmesan and croutons tossed in a caesar dressing. -GF without croutonshalf $14full $18

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Soup of the Day

A constant rotating soup selection.bowl $11cup $8

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Watermelon Ricotta Salad

Arugula, tomato, cucumber, onion, marinated watermelon and ricotta cheese tossed in a champagne vinaigrette. GFhalf $14full $18

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Sandwiches

Gluten free bun available, add $3.5

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Grilled Cheese

$16.50Gruyere, cheddar, and Parmesan on sourdough bread. Served with fries or side salad.

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Chicken Pesto Sandwich

$18Grilled chicken on ciabatta with lettuce, tomato, pesto sauce, and balsamic glaze. Served with fries or side salad.

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20002

Featured

Ortega Roast Beef

$19Sliced roast beef served with sautéed onions, mushrooms, and Anaheim chiles topped with melted Gruyere cheese and goat garlic aioli on ciabatta. Served with fries or side salad.

20002

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Impossible Burger

$21Impossible patty with tahini 1000 island, avocado, lettuce, tomato and grilled onions on sourdough bread. Served with fries or side salad.

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10001

B.L.A.T.

$17Bacon, lettuce, avocado, tomato, and a Sriracha mayo spread on sourdough bread. Served with fries or side salad.

10001

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Seared Ahi Sandwich

$19Blackened ahi on a brioche bun with wasabi sauce, avocado, cucumber, and Asian coleslaw. Served with fries or side salad.

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10001

Featured

Turkey Club

$18Turkey on sourdough bread with mayo, tomato, lettuce, onion, avocado, and bacon.

10001

Entrees

Additional Sides
Mushroom Risotto $9, Roasted Potatoes $6, Wild Rice $4, Grilled Vegetables $6
Gluten free pasta available add $2

113035

Featured

Pan Seared Salmon

$34Scottish Island salmon cooked in our famous soy glaze served with grilled vegetables and wild rice.

113035

40013

Chicken Pesto Pasta

$25Sun-dried tomato and artichoke blended with linguini and creamy pesto sauce.Gluten free pasta available +$2

40013

142039

Beef Stroganoff

$28Hearty portion of seasoned steak, mushrooms, and onions stewed in our sour cream-veal demi glace sauce tossed with egg noodles.

142039

1310012

Zucchini Cannelloni

$25Grilled zucchini rolled with goat cheese & mushrooms. Baked with marinara & cheese. Served with grilled veggies.
-gluten free

1310012

62013

Ranch Burger

$211/2 lb. Angus beef topped with BBQ sauce, lettuce, onion, tomato with your choice of cheese, and fries or side salad.Avocado, caramelized onions, and applewood bacon (each) +$1

62013

41003

Featured

Chef's Cod Tacos

$17A pair of beer battered cod tacos served with an Asian aioli and slaw. Topped with avocado and cilantro.

41003

Pizza

Gluten free cauliflower crust available add $3.5

20002

Mixed Veggie

$21A mix of seasonal vegetables, basil, mozzarella, and balsamic glaze.

20002

63012

Featured

Margherita

$19Garlic oil, fresh buffalo mozzarella, Roma tomatoes, basil, and finished with balsamic glaze.

63012

10001

Pepperoni or Sausage

$20Classic pepperoni or Italian Sausage

10001

50005

Italian Country

$21Prosciutto, goat cheese, artichokes, and mozzarella.

50005

Madi's Favorite

$23Sausage, pepperoni, chorizo, bacon, and jalapeños.

50005

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Mama Michele

$21Mushroom, onions and bell peppers braised in a balsamic vinegar and thyme with a base of ricotta cheese and goat cheese. Finished with red chili flakes, bail and garlic oil.

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Dessert

$12

Brownie a la Mode

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Dark chocolate brownie with a salted caramel vein and topped with vanilla bean ice cream and fresh berries.

$13

Flourless Chocolate Cake

10001

A flourless dark chocolate cake served with vanilla bean ice cream.

2 reviews

$13

Chocolate Lava Cake

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Dark chocolate cake with molten chocolate center served with vanilla bean ice cream.

$13

Salted Caramel Whiskey Bundt Cake

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A house-made butter cake topped with vanilla bean ice cream and finished with whiskey pecan salted caramel sauce. Served with fresh berries.

Soft Drinks

Coke

$3.50

Sprite

$3.50

Lemonade

$3.50

Coffee

Diet Coke

$3.50

Iced Tea

$3.50

Arnold Palmer

$3.50

Reservations

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GFGluten-Free

GMGluten-Free Modification