San Juan Capistrano Menu

BBQ Chicken Flatbread

$16Chicken, spicy BBQ sauce, red onions, Gorgonzola, mozzarella, tomatoes, and cilantro.

Winery Omelet

$15Spinach, tomato, bacon, mozzarella, mushrooms, and onions. Egg whites available upon request, add $2.

Seafood Omelet

$23Salmon, Shrimp, and Scallops with mozzarella and cheddar cheese then topped with Hollandaise. Egg whites available upon request, add $2.

Steak Benedict

$24Tenderloin with veal demi glaze, poached eggs, English muffin, and hollandaise sauce. Served with breakfast potatoes.

French Toast

$18Brioche topped with strawberries, blueberries, and whipped cream. Served with a side of maple syrup, sausage links, and scrambled eggs

Breakfast Tacos

$16Warm corn tortillas with scrambled egg, mozzarella, sausage, potatoes, mushrooms, and onions. Topped with a housemade Ranchero sauce and cilantro.

Huevos Rancheros

$15Two tostadas, refried beans, fried eggs, ranchero sauce, sour cream, avocado and cilantro.

Italian Benedict

$19Prosciutto from Parma Italy served on a english muffin, poached egg, and hollandaise sauce. Served with breakfast potatoes and a crispy prosciutto arugula salad.

Avocado Toast

$13Avocado mixed with onion, heirloom tomatoes, and cilantro on top of sourdough bread. Topped with a poached egg and micro cilantro.

Ranch Breakfast

$19Scrambled eggs, thick sliced bacon and link sausages, breakfast potatoes, and sourdough bread.

B.L.A.T.

$17Bacon, lettuce, avocado, tomato, and a Sriracha mayo spread on a ciabatta bun.

Featured

Ortega Roast Beef

$19Sliced roast beef served with sautéed onions, mushrooms, and Anaheim chiles topped with melted Gruyere cheese and goat garlic aioli.

Ranch Burger

$211/2 lb. Angus beef topped with BBQ sauce, lettuce, onion, tomato with your choice of cheese, and fries or side salad.