Entrees - Dinner
San Clemente

Sesame Encrusted Ahi

$36

Perfectly seared ahi atop a bed of sautéed spinach and arugula, drizzled with a bright citrus soy glaze. Served with creamy avocado and a side of bold wasabi mashed potatoes for a harmonious blend of flavors
Winemakers Suggestion: Positano or Trestles Tempranillo