Lunch
Starters
Brussels Sprouts
Tossed with prosciutto, garlic oil, Parmesan, and lemon juice, finished with a drizzle of balsamic reduction. Savory and perfectly harmonious$14$14Tossed with prosciutto, garlic oil, Parmesan, and lemon juice, finished with a drizzle of balsamic reduction. Savory and perfectly harmonious
Sizzling Cajun Beef
Tender and spicy beef tips seared in a smoking skillet and tossed tableside with house-made tomatillo salsa, fresh lime juice and cilantro. Served with Garlic-Oil & Parmesan crostini$17$17Tender and spicy beef tips seared in a smoking skillet and tossed tableside with house-made tomatillo salsa, fresh lime juice and cilantro. Served with Garlic-Oil & Parmesan crostini
Spinach Artichoke Dip
A rich and creamy blend of tender spinach, artichokes, and melted Parmesan cheese, topped with crispy panko. Served warm with crispy tortilla chips for the perfect shareable starter$18$18A rich and creamy blend of tender spinach, artichokes, and melted Parmesan cheese, topped with crispy panko. Served warm with crispy tortilla chips for the perfect shareable starter
Tuscan Burrata Caprese
Creamy burrata atop fresh arugula, drizzled with balsamic glaze, sun dried tomato pesto with a touch of extra virgin olive oil, and golden toasted crostinis.$20$20Creamy burrata atop fresh arugula, drizzled with balsamic glaze, sun dried tomato pesto with a touch of extra virgin olive oil, and golden toasted crostinis.
Salads & Soups
Add on To Entrée Salad Avocado 3 - Blackened or Grilled Chicken 8 - Grilled Shrimp 10 - Grilled Salmon 13 - Coulette Steak 15
Avocado Crunch Salad
Crisp romaine tossed with roasted corn, juicy tomatoes, and cool cucumbers, topped with creamy avocado, nutty pepitas, and crumbled cotija cheese. Finished with a drizzle of zesty cilantro dressing and a crunch of golden tortilla crisps for the ultimate flavor-packed bite$25$25Crisp romaine tossed with roasted corn, juicy tomatoes, and cool cucumbers, topped with creamy avocado, nutty pepitas, and crumbled cotija cheese. Finished with a drizzle of zesty cilantro dressing and a crunch of golden tortilla crisps for the ultimate flavor-packed bite
Grilled Shrimp Caesar
Classic house-made Caesar dressing with crisp Romaine, toasted garlic-herb croutons, creamy and salty pecorino Romano cheese, garnished with farm fresh grape tomatoes, then topped with freshly grilled savory shrimp$26$26Classic house-made Caesar dressing with crisp Romaine, toasted garlic-herb croutons, creamy and salty pecorino Romano cheese, garnished with farm fresh grape tomatoes, then topped with freshly grilled savory shrimp
Mission Cobb Salad
Crisp Romaine lettuce layered with heirloom tomatoes, smokey bacon, red onions, grilled chicken, blue cheese crumbles, hard-boiled egg, creamy avocado, and rich house-made blue cheese dressing. A classic Cobb salad with bold flavors and ingredients$26$26Crisp Romaine lettuce layered with heirloom tomatoes, smokey bacon, red onions, grilled chicken, blue cheese crumbles, hard-boiled egg, creamy avocado, and rich house-made blue cheese dressing. A classic Cobb salad with bold flavors and ingredients
Summer Berry Steak Salad
Vibrant Spring Mix lettuce tossed with fresh, seasonal strawberries, sweet, dried cranberries, summer blueberries, creamy goat cheese, and refreshing house-made honey-citrus dressing$29$29Vibrant Spring Mix lettuce tossed with fresh, seasonal strawberries, sweet, dried cranberries, summer blueberries, creamy goat cheese, and refreshing house-made honey-citrus dressing
Sandwiches & Entrées
Sandwiches Served with Classic Fries- Upgrade Specialty Fries 2 - Sub for Salad 4 - Add Side Salad or Soup 8 - Split Plate Charge 5
Cabernet Beef Dip
A ranch classic with a wine-country twist — house-roasted tri-tip, thinly shaved and stacked on a soft grilled French roll with creamy horseradish aioli. Served with rich Cabernet au jus for dipping
Add bacon 3 · Add cheese 3 · Upgrade to specialty fries 3 · Substitute side salad or soup 4 · Gluten-free bun 4
Winemakers Suggestion: Blanc de Blancs Mèthode Champenoise$22$22A ranch classic with a wine-country twist — house-roasted tri-tip, thinly shaved and stacked on a soft grilled French roll with creamy horseradish aioli. Served with rich Cabernet au jus for dipping
Add bacon 3 · Add cheese 3 · Upgrade to specialty fries 3 · Substitute side salad or soup 4 · Gluten-free bun 4
Winemakers Suggestion: Blanc de Blancs Mèthode Champenoise
Blackened Salmon Tacos
Blackened salmon tucked into warm corn tortillas with avocado, crisp coleslaw, and a drizzle of zesty Asian aioli. Finished with fresh cilantro for the perfect balance of heat, crunch, and flavor$21$21Blackened salmon tucked into warm corn tortillas with avocado, crisp coleslaw, and a drizzle of zesty Asian aioli. Finished with fresh cilantro for the perfect balance of heat, crunch, and flavor
Four Cheese Lemon Tortellini
Four-cheese tortellini tossed in a velvety lemon cream sauce with ripe tomatoes, sautéed mushrooms, and fresh spinach. Finished with Parmesan, basil, and a drizzle of balsamic glaze for a rich bite
add chicken 8 - shrimp 10 - gf pasta 4$28$28Four-cheese tortellini tossed in a velvety lemon cream sauce with ripe tomatoes, sautéed mushrooms, and fresh spinach. Finished with Parmesan, basil, and a drizzle of balsamic glaze for a rich bite
add chicken 8 - shrimp 10 - gf pasta 4
Fish 'N' Chips
Crispy beer-battered mahi mahi, served with crunchy house-made coleslaw, golden fries, and house-made tartar sauce. A classic, perfectly fried and packed with flavor in every bite
Winemakers Suggestion: Solana Bordeaux Blend$25$25Crispy beer-battered mahi mahi, served with crunchy house-made coleslaw, golden fries, and house-made tartar sauce. A classic, perfectly fried and packed with flavor in every bite
Winemakers Suggestion: Solana Bordeaux Blend
Citrus-Soy Glazed Salmon
Rich, umami-glazed salmon seared to perfection, set atop fragrant jasmine rice. Finished with smoky sesame broccolini, a scatter of scallions, and toasted sesame seeds$38$38Rich, umami-glazed salmon seared to perfection, set atop fragrant jasmine rice. Finished with smoky sesame broccolini, a scatter of scallions, and toasted sesame seeds
RCW Butcher's Cut Steak Frites
A perfectly grilled 7oz Wagyu flank steak, topped with brandy peppercorn butter, served over crispy classic French fries and a harvest salad of kale and apples$35$35A perfectly grilled 7oz Wagyu flank steak, topped with brandy peppercorn butter, served over crispy classic French fries and a harvest salad of kale and apples
RCW Chardonnay Burger
½-lb brisket–chuck burger with white cheddar, caramelized onions, romaine, tomato, and Chardonnay grain mustard aioli on brioche. Served with fries 24$24$24½-lb brisket–chuck burger with white cheddar, caramelized onions, romaine, tomato, and Chardonnay grain mustard aioli on brioche. Served with fries 24