
Lunch
Starters
Monday - Friday from 11:30 AM to 2:45 PM

Sizzling Cajun Beef
Tender and spicy beef tips seared in a smoking skillet and tossed tableside with house-made tomatillo salsa, fresh lime juice and cilantro. Served with Garlic-Oil & Parmesan crostini$17$17Tender and spicy beef tips seared in a smoking skillet and tossed tableside with house-made tomatillo salsa, fresh lime juice and cilantro. Served with Garlic-Oil & Parmesan crostini

Spinach Artichoke Dip
A rich and creamy blend of tender spinach, artichokes, and melted Parmesan cheese, topped with crispy panko. Served warm with crispy tortilla chips for the perfect shareable starter$18$18A rich and creamy blend of tender spinach, artichokes, and melted Parmesan cheese, topped with crispy panko. Served warm with crispy tortilla chips for the perfect shareable starter

Brussels Sprouts
Tossed with prosciutto, garlic oil, Parmesan, and lemon juice, finished with a drizzle of balsamic reduction. Savory and perfectly harmonious$14$14Tossed with prosciutto, garlic oil, Parmesan, and lemon juice, finished with a drizzle of balsamic reduction. Savory and perfectly harmonious

Bourbon Cherry Brie
Warmed toasted brie cheese with a house-made Bourbon pomegranate-cherry compote, candied pistachios, served with brick oven crostini.$20$20Warmed toasted brie cheese with a house-made Bourbon pomegranate-cherry compote, candied pistachios, served with brick oven crostini.
Entrée Salads
grilled chicken 8 - grilled shrimp 10 - grilled salmon 13 - grilled top sirloin 15 - split plate charge 5

Harvest Filet Salad
Perfectly grilled Wagyu Flank Steak, sliced over a vibrant medley of kale, honey crisp apples, roasted butternut squash and Chioggia beets, tossed in a maple-balsamic vinaigrette; topped with toasted pumpkin seeds, pecans, pomegranate arils and creamy goat cheese$32$32Perfectly grilled Wagyu Flank Steak, sliced over a vibrant medley of kale, honey crisp apples, roasted butternut squash and Chioggia beets, tossed in a maple-balsamic vinaigrette; topped with toasted pumpkin seeds, pecans, pomegranate arils and creamy goat cheese

Avocado Crunch Salad
Crisp romaine with roasted corn, cherry tomatoes, cucumber, creamy avocado and crunchy pepitas. Finished with cotija cheese, tortilla crisps and zesty house-made cilantro dressing
add grilled chicken 8 - grilled shrimp 10 - salmon 13 - filet mignon 18$25$25Crisp romaine with roasted corn, cherry tomatoes, cucumber, creamy avocado and crunchy pepitas. Finished with cotija cheese, tortilla crisps and zesty house-made cilantro dressing
add grilled chicken 8 - grilled shrimp 10 - salmon 13 - filet mignon 18

Ranch Cobb Salad
Crisp romaine layered with heirloom tomatoes, smoky bacon, red onions, grilled chicken, blue cheese crumbles, hard boiled egg, creamy avocado, and rich house-made blue cheese dressing$27$27Crisp romaine layered with heirloom tomatoes, smoky bacon, red onions, grilled chicken, blue cheese crumbles, hard boiled egg, creamy avocado, and rich house-made blue cheese dressing
Grilled Shrimp Caesar Salad
Crisp romaine tossed in classic house-made Caesar dressing, topped with toasted garlic-herb croutons, creamy pecorino Romano, farm-fresh grape tomatoes, and freshly grilled savory shrimp. Finished with toasted pepitas$27$27Crisp romaine tossed in classic house-made Caesar dressing, topped with toasted garlic-herb croutons, creamy pecorino Romano, farm-fresh grape tomatoes, and freshly grilled savory shrimp. Finished with toasted pepitas
Sandwiches & Handhelds
Sandwiches Served with Classic Crispy Fries- Specialty Fries 2 - Sub for Salad 4 - Add Side Salad or Soup 8 - Split Plate Charge 5 - GF bun 4

Ortega Cheesesteak Sandwich
Tender grilled roast beef, melted mozzarella, house-made goat cheese aioli, sautéed mushroom and onions, Ortega chili on toasted sourdough baguette. Served with our house-made red wine au jus for dipping.$22$22Tender grilled roast beef, melted mozzarella, house-made goat cheese aioli, sautéed mushroom and onions, Ortega chili on toasted sourdough baguette. Served with our house-made red wine au jus for dipping.

Blackened Chicken Club
Spicy blackened chicken on toasted sourdough, house-made herb aioli, hardwood smoked bacon, white cheddar cheese, avocado, lettuce and tomato.$24$24Spicy blackened chicken on toasted sourdough, house-made herb aioli, hardwood smoked bacon, white cheddar cheese, avocado, lettuce and tomato.

Chardonnay Burger
½-lb brisket–chuck patty topped with sharp white cheddar, caramelized onions, romaine, tomato, and our own RCW Chardonnay grain mustard aioli on a fresh brioche bun. Served with classic Crispy fries.
add avocado 3 - bacon 3 - egg 3 - upgrade specialty fries 2 - sub side salad 4 - gf bun 4$24$24½-lb brisket–chuck patty topped with sharp white cheddar, caramelized onions, romaine, tomato, and our own RCW Chardonnay grain mustard aioli on a fresh brioche bun. Served with classic Crispy fries.
add avocado 3 - bacon 3 - egg 3 - upgrade specialty fries 2 - sub side salad 4 - gf bun 4

Blackened Salmon Tacos
Blackened salmon tucked into warm corn tortillas with avocado, crisp coleslaw, and house-made Cajun aioli. Finished with fresh cilantro for the perfect balance of heat, crunch, and flavor$21$21Blackened salmon tucked into warm corn tortillas with avocado, crisp coleslaw, and house-made Cajun aioli. Finished with fresh cilantro for the perfect balance of heat, crunch, and flavor

Bella Vineyard Chicken Sandwich
Grilled herb-marinated chicken breast, sun-dried tomato pesto, goat cheese spread with fresh basil on a soft focaccia roll. Served with classic fries$22$22Grilled herb-marinated chicken breast, sun-dried tomato pesto, goat cheese spread with fresh basil on a soft focaccia roll. Served with classic fries

Wednesday Burger
Two perfectly smashed patties with melted cheese, layered with crispy onion strings and house-made sauce on a toasted brioche bun, finished with a bright, tangy pepperoncini.
Add Classic French Fries 5
Available Wednesdays Only$10$10Two perfectly smashed patties with melted cheese, layered with crispy onion strings and house-made sauce on a toasted brioche bun, finished with a bright, tangy pepperoncini.
Add Classic French Fries 5
Available Wednesdays Only
Lunch Entrées
add side salad 8 - sub side salad 4 - split plate charge 5

Fish 'N' Chips
Crispy beer-battered mahi mahi, served with crunchy house-made coleslaw, golden fries, and house-made tartar sauce. A classic, perfectly fried and packed with flavor in every bite$25$25Crispy beer-battered mahi mahi, served with crunchy house-made coleslaw, golden fries, and house-made tartar sauce. A classic, perfectly fried and packed with flavor in every bite

Citrus-Soy Glazed Salmon
Seared salmon brushed with a bright citrus-soy glaze, served over jasmine-scallion rice and seasonal vegetables. Finished with fresh cilantro and toasted sesame$38$38Seared salmon brushed with a bright citrus-soy glaze, served over jasmine-scallion rice and seasonal vegetables. Finished with fresh cilantro and toasted sesame

Four Cheese Lemon Tortellini
Four-cheese tortellini tossed in a velvety lemon cream sauce with ripe tomatoes, sautéed mushrooms, and fresh spinach. Finished with Parmesan, basil, and a drizzle of balsamic glaze for a rich bite
add chicken 8 - shrimp 10 - gf pasta 4$28$28Four-cheese tortellini tossed in a velvety lemon cream sauce with ripe tomatoes, sautéed mushrooms, and fresh spinach. Finished with Parmesan, basil, and a drizzle of balsamic glaze for a rich bite
add chicken 8 - shrimp 10 - gf pasta 4
Salads & Soups

Gorgonzola Apple Flatbread
Roasted garlic, Gorgonzola, mozzarella, sweet red grapes, honey crisp apples, bacon bacon, a drizzle of honey, and fresh parsley.$21$21Roasted garlic, Gorgonzola, mozzarella, sweet red grapes, honey crisp apples, bacon bacon, a drizzle of honey, and fresh parsley.






